Sourdough Bauernbrot (German Farmer’s Bread) Equipment ▢Mixing bowl ▢Wooden spoon or spatula ▢Tea towel ▢Banneton proving basket ▢Dutch oven ▢Parchment paper ▢Wire rack ▢A digital kitchen scale Ingredients ▢350 grams water at room temperature ▢100 grams active sourdough starter 100% hydration ▢400 grams bread flour ▢150 grams rye flour ▢10 grams sea salt Instructions Day One Add the water and starter to a mixing bowl and mix until fully […]
Easy Pistachio Honey Baklava RollsEasy Pistachio Honey Baklava Rolls
Easy Pistachio Honey Baklava Rolls The most delicious, addictive rolls that you need to make immediately! Easy pistachio honey baklava rolls with honey syrup, made with pre-made puff pastry. These are my newest obsession and one of the easiest desserts to make! Buttery and flaky puff pastry filled with a pistachio paste, honey, optional raspberry […]
Spinach and Cheese ChallahSpinach and Cheese Challah
Spinach and Cheese Challah It’s not easy being cheesy! Ingredients Challah Dough: 1 envelope active dry yeast 2 1/4 teaspoons 1¼ cup warm water about 110 degrees F ½ cup plus 1 teaspoons granulated sugar 2 large eggs plus one extra yolk for glazing ¼ cup vegetable oil plus more for greasing bowl 3 3/4 – 4 1/2 cups cups bread flour or all-purpose flour, plus more as needed […]
Focaccia GardenFocaccia Garden
Focaccia Garden Yield: 12 portions Prep Time: 1 day 30 minutes Cook Time: 25 minutes Total Time: 1 day 55 minutes My recipe or process how to make a Sourdough “Focaccia Garden” was borne of a slight obsession I have with all the amazingly creative and artistic decorated bread loaves you see on Instagram and other social media platforms. So, one rainy summer […]
Sea Salt Caramel Beignets RecipeSea Salt Caramel Beignets Recipe
Sea Salt Caramel Beignets Recipe My favorite donut recipe, ever! Fluffy, cinnamon sugar-coated beignets with warm sea salt caramel dipping sauce. These are as heavenly as they sound! I love to enjoy these pillowy donuts while they’re still warm, dipping them into warm caramel sauce Ingredients for Making Beignets Here are my tips for the […]
Honey Pistachio Babka BreadHoney Pistachio Babka Bread
Honey Pistachio Babka Bread Simply heavenly! This honey pistachio babka bread wreath is the best combination of pistachio baklava and babka bread! Made with a soft yeast dough, filled with a pistachio cinnamon spread, shaped into a wreath, then glazed with a honey syrup after baking. Every bite is soft, nutty, and oozing with honey […]
Sourdough Garlic Bread Dinner RollsSourdough Garlic Bread Dinner Rolls
Sourdough Garlic Bread Dinner Rolls Sourdough dinner rolls are the best way to make sourdough garlic bread! These pull-apart garlic bread rolls are ready to bake after 8 hours of fermentation. Sourdough Garlic Bread Here are all the ingredients you need to make these delicious sourdough garlic bread dinner rolls: Sourdough Starter: We have a few […]
Bacon & Cheese Rolls with Garlic ButterBacon & Cheese Rolls with Garlic Butter
Bacon & Cheese Rolls with Garlic Butter These are simply incredible! The best bacon and cheese rolls, topped with herbed garlic butter. These bread rolls are super soft and fluffy and packed with the most delicious fillings! Soft yeast dough is filled with seasoned butter, bacon bits, cheddar cheese, parmesan cheese, fresh parsley, and green […]
Mozzarella Stuffed Rosemary and Parmesan Soft PretzelsMozzarella Stuffed Rosemary and Parmesan Soft Pretzels
Mozzarella Stuffed Rosemary and Parmesan Soft Pretzels Mozzarella Stuffed Rosemary and Parmesan Soft Pretzels! Made with a simple soft pretzel dough and loaded with fresh herbs and Italian cheese. You’re going to love these soft pretzels with cheese inside! Rosemary and Parmesan Cheese Stuffed Pretzels When I was in highschool, I basically lived at the mall. I […]
Jalapeno Cheddar Pretzel TwistsJalapeno Cheddar Pretzel Twists
Jalapeno Cheddar Pretzel Twists Are you in the mood for something savory, cheesy, and with just the right amount of kick? If yes, then you’re in for a treat with these Jalapeno Cheddar Pretzel Twists. This recipe is a delightful spin on the classic pretzel, infusing the warm, soft dough with spicy jalapenos and melty […]