Lemon and Blueberry Soufra Ingredients 375g Antoniou Fillo Pastry 250g unsalted butter, melted 600ml thickened cream (also referred to as whipping cream in the USA) 200g caster sugar 5 eggs 1 teaspoon vanilla bean paste Zest of 2 lemons 125g fresh blueberries Icing sugar, for dusting Recipe tips During the second bake the soufra may […]
Day: July 24, 2024
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